Chicken Teriyaki
Tender breast of chicken
pan-fried and topped
with teriyaki sauce.
Served with a vegetable
medley. Japanese.

Salmon Teriyaki
Grilled fresh Alaskan salmon
with teriyaki sauce.

Steak Teriyaki
Grilled steak with teriyaki sauce.

Sweet Sour Chicken
Breast meat fried in
tempura batter, covered
with sweet sour sauce
and vegetables. Chinese.

Chicken Fried Rice
With vegitable.

Spicy Chicken with Vegetables
Sliced breast meat stir fried
with vegetables, red pepper,
garlic, and soy sauce. Korean.
Served with side dishes.

Masaman Chicken
Breast of chicken marinated
in coconut milk and mild-spicy
thai curries, sauteed with sweet
potatoes, avocado, peppers,
cashew nuts, onions and
mushrooms. Thai.

Chicken Panang
Tender breast of chicken
with peppers, mushrooms,
zucchini, and broccoli in
a mild-spicy red curry,
coconut milk, and peanut
sauce.Thai.

Pork Bul Go Kee
A spicy dish, marinated
with soy sauce, Korean spices and garlic.

Bul Go Kee
sliced NY strip Marinated
in soy, garlic, and Korean
spices, then chabroiled
to perfection. Korean food.